Food, Diets and Dieting

Inequities The world is full of contradictions, inconsistencies and inequities. On the one hand, it has been reported by the Food and Agriculture Organization of the United Nations (FAO, 2015) that 805million people are estimated to be chronically undernourished. Yet, it has been estimated that the volume of food produced is more than one andContinue reading “Food, Diets and Dieting”

“Brilliant new book”

Obesity. Comfort vs Discontent     OR    FREELY AVAILABLE HERE  Reviewed by Ewan McDougall: “When I first read David Marks brilliant new book Obesity, there was a story on Radio New Zealand that two thirds of Auckland adults were now over weight or obese and the statistic for children was not much better. You don’t haveContinue reading ““Brilliant new book””

Dyshomeostasis in human feeding

In an environment that promotes widespread body dissatisfaction, angst and depression, homeostatic feedback loops are producing excessive consumption of unhealthy processed foods that over a protracted period causes obesity in large numbers of vulnerable people. Multiple clinical studies in different areas of medicine demonstrate the primary role of homeostasis in healthy functioning and the consequencesContinue reading “Dyshomeostasis in human feeding”

The General Theory of Behaviour XI: Theory of Obesity

This eleventh post takes me back to the beginning – the theory of obesity that led me to design the General Theory. This occurred via the realisation that the theory applied to all behaviour. Inside every one us there exists a tension between comfort and discontent. When we assuage the discontent, we find comfort. WhenContinue reading “The General Theory of Behaviour XI: Theory of Obesity”